We are pleased to announce that Michael L. Wray, Associate Professor, Director of Restaurant Management, Metropolitan State College of Denver, earned the Best Proposal Award. The photo captures the award being given to Michael Wray (on the right) by Dr. Mick La Lopa, Executive Director of Hospitality Education.The award was given to the person who had the highest rating based on the double-blind review given to all those that submitted a refereed proposal submission, regardless of whether submitting a poster, stand-up presentation, panel, or workshop.
The title and abstract of his proposal is:
Lessons Learned from Experiential Learning: The Beer and Spirits Course
"In this session, participants review lessons learned from a faculty member that implemented experiential learning in the development of a Beer and Spirits Course. The lessons include; involving of stakeholders in course design and resources, creating hands-on activities that engage students, and fostering industry connections. Participants reflect upon experiential activities in their own settings by reviewing the lessons learned, seeing pictures and video from the course activities and tasting the beer made by the students."
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