As you may or may not know, Monday's are now intended to be dedicated to websites that might be of interest to culinary arts and hospitality educators or adminstrators. Today's online pick is considered one of the stalwart news sources for higher education -- the Chronicle for Higher Education. Did you know you can read news stories from the Chronicle's website without being a subscriber? As usual, the news stories are a cornucopia of issues that relate to higher education so there is usually a story of interest to almost anyone so check it out with your morning coffee after you check out the news stories contained in the links on the left-hand side of the FELC blog which are directly related to those who teach or administer foodservice programs. The Chronicle's news can be reviewed at: http://chronicle.com/section/News/6
p.s. I deliberately chose the word "cornucopia" today due to its food-based origin defined as, "A goat's horn overflowing with fruit, flowers, and grain, signifying prosperity. Also called horn of plenty." Or it's origins to Greek mythology defined as, "a horn of plenty, from the hom of the goat Amalthaea that dispensed an endless supply of food, drink, and other riches." How fun is that?!
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